A
-
Abou El-Nour, A. M.
Impact of Using Freeze-Shocked Adjunct Cultures on Edam Cheese Quality During Ripening [Volume 10, Issue 1, 2023, Pages 1-9]
-
Ahmed, H.A.A.
Impact of Using Freeze-Shocked Adjunct Cultures on Edam Cheese Quality During Ripening [Volume 10, Issue 1, 2023, Pages 1-9]
E
-
El-Sisi, A.S.
Impact of Using Freeze-Shocked Adjunct Cultures on Edam Cheese Quality During Ripening [Volume 10, Issue 1, 2023, Pages 1-9]
H
-
H. Ibrahim, Aida
Impact of Using Freeze-Shocked Adjunct Cultures on Edam Cheese Quality During Ripening [Volume 10, Issue 1, 2023, Pages 1-9]
K
-
Khalil, R.A.M
Impact of Using Freeze-Shocked Adjunct Cultures on Edam Cheese Quality During Ripening [Volume 10, Issue 1, 2023, Pages 1-9]
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